Tomato Dosai – தக்காளி தோசை

Ingredients

  • Medium sized Rice (Idli Rice) – 250g
  • Urad dal – 125g
  • Fenugreek Seeds – 1 tbsp
  • Tomatoes – 2
  • Green chillies – 2
  • Cumin seeds – 1 tsp
  • Ginger – 1/2
  • Oil – Required
  • Salt – Required
tomato-dosai-recipe

How to Prepare

Total Preparation time: 30-40 minutes

  1. Wash the rice, urad dal, fenugreek seeds cleanly and soak them separately for 5 hours
  2. After that remove soaked water and move all into a grinder vessel, add enough water to make a batter and grind them well
  3. Finally add required salt and blend it well then leave the batter for 8-9 hours for fermentation process
  4. Check batter level, if its increased means fermentation happened properly and that is the perfect stage for good dosa
  5. Chop tomatoes, grate ginger and keep aside
  6. Take a pan and heat with oil, add cumin seeds
  7. Then add tomatoes and then add garlic, fry till the tomato get mushy
  8. Grind the tomato mixture like a paste and add it into the batter
  9. Take a dosa pan and pour some oil and make it spread across pan
  10. Pour 2 ladle of prepared batter over the heated pan
  11. Spirally move the ladle to stretch the batter to a round shape as thinner as possible
  12. Then add little oil over the edge of the dosai to avoid tearing
  13. Cook for 2 minutes and once it become golden, flip it back using a flat ladle
  14. And cook for a minutes and finally transfer into a plate
  15. Now the Tomato dosai is ready to serve.

You may also like


87 thoughts on “Tomato Dosai”

  1. I think other web site proprietors should take this site as an model, very clean and magnificent user friendly style and design, as well as the content. You’re an expert in this topic!

  4. Perfectly written subject material, thanks for selective information. “He who establishes his argument by noise and command shows that his reason is weak.” by Michel de Montaigne.

  5. Those are yours alright! . We at least need to get these people stealing images to start blogging! They probably just did a image search and grabbed them. They look good though!

  15. It’s really a nice and helpful piece of information. I am satisfied that you shared this helpful information with us. Please stay us informed like this. Thanks for sharing.

  23. I do enjoy the way you have framed this particular problem plus it really does offer us a lot of fodder for thought. However, because of what I have experienced, I simply wish when the feedback pile on that individuals keep on issue and not start upon a soap box associated with the news du jour. Yet, thank you for this excellent piece and although I can not necessarily concur with it in totality, I regard the viewpoint.

  24. me encantei com este site. Para saber mais detalhes acesse o site e descubra mais. Todas as informações contidas são informações relevantes e únicos. Tudo que você precisa saber está ta lá.

  27. Its like you read my mind! You seem to know a lot about this, like you wrote the book in it or something. I think that you can do with some pics to drive the message home a little bit, but instead of that, this is wonderful blog. A great read. I’ll certainly be back.

  42. Great items from you, man. I have be mindful your stuff previous to and you’re simply too excellent. I actually like what you have received here, certainly like what you’re stating and the best way through which you assert it. You are making it enjoyable and you continue to take care of to stay it wise. I can not wait to read much more from you. This is actually a tremendous web site.

  47. I think that is among the most important info for me. And i am satisfied reading your article. But should commentary on few common issues, The website taste is perfect, the articles is in point of fact great : D. Excellent job, cheers

  49. I’ve been surfing online more than three hours today, yet I never found any interesting article like yours. It’s pretty worth enough for me. In my opinion, if all site owners and bloggers made good content as you did, the net will be a lot more useful than ever before.

  54. Hi there, simply was alert to your weblog thru Google, and located that it is truly informative. I am going to be careful for brussels. I’ll appreciate if you happen to continue this in future. Lots of folks can be benefited from your writing. Cheers!

  74. hey there and thank you to your info – I’ve certainly picked up something new from right here. I did then again expertise several technical issues the usage of this site, as I experienced to reload the website many instances prior to I may get it to load correctly. I have been thinking about if your hosting is OK? Now not that I am complaining, however slow loading instances times will sometimes affect your placement in google and could injury your high quality rating if ads and ***********|advertising|advertising|advertising and *********** with Adwords. Anyway I am adding this RSS to my e-mail and can look out for a lot more of your respective interesting content. Ensure that you update this once more soon..

  77. You really make it appear so easy along with your presentation however I find this topic to be really one thing that I feel I might never understand. It kind of feels too complicated and very large for me. I am taking a look ahead in your next post, I’ll try to get the cling of it!

  85. Do you have a spam problem on this website; I also am a blogger, and I was wondering your situation; many of us have created some nice methods and we are looking to exchange methods with others, why not shoot me an e-mail if interested.

Leave a Reply

Your email address will not be published.

Tomato Dosai recipe | How to prepare Tomato Dosa | தக்காளி தோசை | India

Tomato Dosai

Tomato Dosai recipe

How to prepare Tomato Dosa

Tomato Dosai seivadhu eppadi

தக்காளி தோசை

Dosai seivadhu eppadi Tomato

Dosai

Dosa

How to prepare Dosai

Tomato Dosai in India

Tamilnadu